HOMEMADE GOURMET
Harvesting organic food from farms and catching fresh seafood from the the North Sea, our chefs create local gourmet specialties based on homemade, local and ecological commodities.
Ecological values:
Our hotel collaborates with local farms where we grow our own, ecological vegetables and spices. These quality products are being used in our kitchen - you can tell by the taste!
BREAKFAST
Start the day with a healthy and tasty breakfast with the sea as your next table. We have a rich breakfast buffet with, among other things, hot dishes, different varieties of eggs from local producers, gluten- and lactose-free options, and an energy shot to kick-start the body. Breakfast is included in the room rate.
LUNCH
Just want to drop by for a lunch – we can recommend tasty food from our Bar menu that you can consume with a panoramic view to the sea and harbour.
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A SOCIAL OCCASION
On request we are happy to be able to serve you and your choice of company, a social and tasteful evening in pleasant surroundings.
